Drag the molecules to the correct place on the graphic.
Starch (glucose chains) --- glucose
Maltase
Amylase
Maltose
Starch (glucose chains) --- Amylase
Maltase --- Maltose
Amylase --- Glucose
In order to properly answer your question, I would need a graphic or an image to understand the context and placement of the molecules. Please provide a visual reference for me to assist you further.
To properly arrange the molecules on the graphic, follow these steps:
1. Identify each molecule and its relationship to other molecules:
- Starch is made up of glucose chains.
- Maltase is an enzyme that breaks down maltose.
- Amylase is an enzyme that breaks down starch.
2. Look for the correct positions for each molecule on the graphic:
- Starch, being composed of glucose chains, should be in the center or as a starting point for the other molecules.
- Maltase, being an enzyme that breaks down maltose, should be placed next to the molecule it acts upon (maltose).
- Amylase, being an enzyme that breaks down starch, should also be placed next to the molecule it acts upon (starch).
3. Drag and place the molecules on the graphic according to the information gathered in steps 1 and 2.