Use the paragraph to answer the question.

Iodine is an important micronutrient, a vitamin or mineral that is necessary for good health. It helps the body to produce hormones, helps babies develop in the womb, and is important to many other body processes. In 1924, iodine was added to salt to make up for a lack of public access to dairy foods and ocean fish, which are natural sources of iodine. The modern American diet, however, includes many processed foods that contain iodine. As a result, many salt manufacturers have stopped adding iodine to their product, a change that did not get much attention in the media. Some nutrition experts are concerned that people who still rely on table salt as a source of iodine will have an increase in disease caused by a diet lacking in this micronutrient. Only time will tell, as America moves into a new era where table salt is no longer a guaranteed source of iodine.

Why does iodine matter to nutrition experts?

(1 poi

Iodine matters to nutrition experts because it is an important micronutrient that is necessary for good health. Nutrition experts are concerned that people who still rely on table salt as a source of iodine may have an increase in disease caused by a diet lacking in this micronutrient.

Iodine is an important micronutrient, a vitamin or mineral that is necessary for good health. It helps the body to produce hormones, helps babies develop in the womb, and is important to many other body processes. In 1924, iodine was added to salt to make up for a lack of public access to dairy foods and ocean fish, which are natural sources of iodine. The modern American diet, however, includes many processed foods that contain iodine. As a result, many salt manufacturers have stopped adding iodine to their product, a change that did not get much attention in the media. Some nutrition experts are concerned that people who still rely on table salt as a source of iodine will have an increase in disease caused by a diet lacking in this micronutrient. Only time will tell, as America moves into a new era where table salt is no longer a guaranteed source of iodine.

Why does iodine matter to nutrition experts?

(1 point)
Responses

It is important for certain trendy diets.
It is important for certain trendy diets.

It is added to table salt.
It is added to table salt.

It is necessary for good health.
It is necessary for good health.

It is only found in dairy foods and ocean fish.

It is necessary for good health.

Reading Informational Text Unit Test

11 of 1511 of 15 Items

Question
Use the paragraph to answer the question.

People fear wolves. While some of their fear is sensible, wolves actually have more to fear from people than people do from wolves. Although wolves are strong and fierce, wolf attacks on humans are very rare. In nearly all cases, they occur only when people provoke or corner wolves. People, on the other hand, have regularly baited and trapped wolves from the earliest of times. For various reasons, farmers, ranchers, and trappers in North America have all sought to reduce the wolf population. By 1950, there were almost no wolves left in the United States. Finally, in 1974, Congress granted gray wolves a protected status.

What saved the gray wolf population of North America?

(1 point)
Responses

Gray wolves became strong and fierce.
Gray wolves became strong and fierce.

People avoided gray wolves out of fear.
People avoided gray wolves out of fear.

People stopped baiting and trapping gray wolves.
People stopped baiting and trapping gray wolves.

Congress granted gray wolves protected status.
Congress granted gray wolves protected status.

Congress granted gray wolves protected status.

Iodine matters to nutrition experts because it is an important micronutrient necessary for good health. It plays a role in hormone production, helps with the development of babies in the womb, and is involved in many other body processes. While iodine was added to salt in the past to ensure sufficient intake, the modern American diet now includes processed foods that contain iodine. However, many salt manufacturers have stopped adding iodine to their product. This change has raised concerns among nutrition experts who worry that people who rely on table salt as a source of iodine may experience an increase in diseases caused by a lack of this micronutrient.

Iodine matters to nutrition experts because it is an important micronutrient that is necessary for good health. It plays a crucial role in the body's production of hormones and the development of babies in the womb. Furthermore, iodine is involved in many other body processes. In the past, iodine was added to salt to compensate for the lack of access to natural sources of iodine, such as dairy foods and ocean fish. However, with the modern American diet, which includes many processed foods containing iodine, some salt manufacturers have stopped adding iodine to their products. This change has raised concerns among nutrition experts because people who rely on table salt as a source of iodine may experience an increase in diseases caused by iodine deficiency. Therefore, iodine's significance to nutrition experts lies in its essential role in maintaining proper health and the potential consequences of a diet lacking in this micronutrient.