Analyze the impact of NAFTA on Mexican corn farmers. Why did so many Mexican corn farmers lose their livelihoods as a consequence of NAFTA?(1 point) Responses Mexican farmers could not compete with government-subsidized U.S. corn. Mexican farmers could not compete with government-subsidized U.S. corn. Changes in consumer food preferences from corn toward wheat reduced demand. Changes in consumer food preferences from corn toward wheat reduced demand. Manufacturing jobs that processed the corn left Mexico for the U.S. due to lower wages, reducing the need for Mexican-grown corn. Manufacturing jobs that processed the corn left Mexico for the U.S. due to lower wages, reducing the need for Mexican-grown corn. NAFTA gave subsidies to Mexican corn farmers to increase production, which flooded the market.

Question

Analyze the impact of NAFTA on Mexican corn farmers. Why did so many Mexican corn farmers lose their livelihoods as a consequence of NAFTA?(1 point) Responses Mexican farmers could not compete with government-subsidized U.S. corn. Mexican farmers could not compete with government-subsidized U.S. corn. Changes in consumer food preferences from corn toward wheat reduced demand. Changes in consumer food preferences from corn toward wheat reduced demand. Manufacturing jobs that processed the corn left Mexico for the U.S. due to lower wages, reducing the need for Mexican-grown corn. Manufacturing jobs that processed the corn left Mexico for the U.S. due to lower wages, reducing the need for Mexican-grown corn. NAFTA gave subsidies to Mexican corn farmers to increase production, which flooded the market.

Answer 1

The impacts of NAFTA on Mexican corn farmers were largely negative, resulting in many farmers losing their livelihoods. One major reason for this was the inability of Mexican farmers to compete with government-subsidized U.S. corn. The influx of cheap U.S. corn into the Mexican market created difficulties for local farmers who were unable to match the lower prices.

Additionally, changes in consumer food preferences from corn to wheat also played a role in reducing the demand for Mexican-grown corn. As consumers shifted towards wheat-based products, the demand for corn decreased, further hurting Mexican farmers.

Furthermore, the migration of manufacturing jobs from Mexico to the U.S. as a result of NAFTA led to a decrease in the need for Mexican-grown corn for processing. This further impacted Mexican farmers who relied on the manufacturing industry for their livelihoods.

In an effort to support Mexican corn farmers, NAFTA did provide subsidies to increase corn production. However, this led to an oversupply of corn in the market, further driving down prices and making it even more difficult for farmers to compete.

Overall, the combination of factors such as competition from subsidized U.S. corn, changes in consumer preferences, and the loss of manufacturing jobs all contributed to many Mexican corn farmers losing their livelihoods as a consequence of NAFTA.