A professional Baker uses a chocolate Malta decorate for cakes one chocolate mold is the shape of a cone and has a Demeter of 2 cm and a height of 6 cm what volume of chocolate in cubic centimeters is needed to make a solid chocolate cone use 3.14 for pi
To find the volume of a cone, you can use the formula:
Volume = (1/3) x π x radius^2 x height
Given that the radius is 2 cm and the height is 6 cm:
Volume = (1/3) x 3.14 x 2^2 x 6
= (1/3) x 3.14 x 4 x 6
= (1/3) x 3.14 x 24
= 3.14 x 8
= 25.12 cubic centimeters
Therefore, approximately 25.12 cubic centimeters of chocolate is needed to make a solid chocolate cone.