Orange fruit.

An orange is a citrus fruit that is round and typically orange in color when ripe. It has a thick, textured skin that is easy to peel. The fruit itself is segmented, with juicy, sweet flesh inside. Oranges are well-known for their high vitamin C content and are commonly consumed as a fresh fruit or used in juices, smoothies, and recipes. They are also a popular flavor in many beverages and desserts.