In which 2 organs is food broken down
Food is broken down in the stomach and small intestine.
In the stomach, food is mixed with stomach acid and digestive enzymes to break it down into smaller particles.
In the small intestine, further breakdown of food occurs through the action of various digestive enzymes produced by the pancreas and bile from the liver. This allows for the absorption of nutrients into the bloodstream.
Food is broken down in two main organs in the human body: the stomach and the small intestine.
Food is broken down in the digestive system, which consists of several organs working together. The two primary organs involved in breaking down food are the stomach and the small intestine.
1. Stomach: When you eat, food enters the stomach where it is mechanically and chemically broken down. The stomach muscles contract and mix the food with digestive juices, including hydrochloric acid and enzymes, to break it down into smaller pieces.
2. Small Intestine: After the stomach, the partially digested food moves into the small intestine. Here, further breakdown of food occurs through the action of enzymes released by the pancreas and bile produced by the liver. The walls of the small intestine also absorb nutrients such as carbohydrates, proteins, fats, vitamins, and minerals.
Overall, the digestive system is a complex process involving multiple organs such as the mouth, esophagus, stomach, small intestine, large intestine, liver, gallbladder, and pancreas, all working together to break down food and extract nutrients.