WRITING INFORMATIVE UNIT TEST, UNIT 5, LESSON 13:
USE THE PARAGRAPH TO ANSWER THE QUESTION.
DO YOU KNOW THE REAL STORY BEHIND A GALLON OF MILK? MOST PEOPLE HAVE A RELATIONSHIP WITH DAIRY PRODUCTS ON A DAILY BASIS. BREAKFAST STARTS WITH MILK ON YOUR CEREAL, LUNCH INCLUDES A SANDWICH WITH YOUR FAVORITE FLAVORED CHEESE SLICE, AND SNACK TIME FEATURES COOKIES DUNKED IN A LARGE GLASS OF THE WHITE LIQUID. BUT DO YOU KNOW THE JOURNEY MILK TAKES FROM THE BARNS OF DAIRY FARMS TO THE SHELF OF YOUR REFRIGERATOR? BEFORE MILK NOURISHES OUR BODIES, IT TAKES AN INTERESTING TRIP OF SEVERAL STOPS FROM DAIRY COW TO MILK JUG.
WHICH GRAPHICS WOULD SUPPORT THE INFORMATION GIVEN IN THE INTRODUCTION? (select only one answer)
a. a photograph of a glass of milk and a plate of cookies.
b. a pie chart showing consumer use of certain types of milk.
c. a video of the milking process at a dairy farm.
d. a map of the stops made during the production process.
d. a map of the stops made during the production process.
c. a video of the milking process at a dairy farm.
To determine which graphics would support the information given in the introduction, let's analyze the paragraph. The paragraph explains the journey milk takes from dairy farms to the refrigerator. It mentions breakfast, lunch, and snack time, and how milk is used in these situations.
Option a, a photograph of a glass of milk and a plate of cookies, could support the information given since it relates to the mention of cookies being dunked in milk during snack time.
Option b, a pie chart showing consumer use of certain types of milk, does not directly relate to the journey of milk from the farms to the refrigerator, so it does not support the information given.
Option c, a video of the milking process at a dairy farm, directly supports the information given since it shows the process of obtaining milk at the dairy farms.
Option d, a map of the stops made during the production process, directly supports the information given since it would visually represent the journey that milk takes, from the dairy farms to the refrigerator.
Therefore, the correct answer is option d, a map of the stops made during the production process.