Why was fruit a good crop for the Sacramento Valley counties of Sacramento, Yolo, and Solano?
Responses
A Because the owners of large ranches had to subdivide and sell their landBecause the owners of large ranches had to subdivide and sell their land
B Because the people living in those counties did not want to raise cattleBecause the people living in those counties did not want to raise cattle
C Because the water table was high enough not to need irrigationBecause the water table was high enough not to need irrigation
D Because droughts kept killing the cattle and other livestockBecause droughts kept killing the cattle and other livestock
E None of the above.
The correct answer is E. None of the above. Fruit was a good crop for the Sacramento Valley counties of Sacramento, Yolo, and Solano because the climate and soil were favorable for growing a variety of fruits such as peaches, plums, pears, cherries, and apricots. The region also had access to irrigation water from the Sacramento River and its tributaries, which made it possible to grow crops year-round. Moreover, the development of railroads and transportation infrastructure in the late 19th century made it feasible to transport the fruit to markets in San Francisco and beyond, leading to the establishment of a thriving fruit industry in the region.
bro e is not a answer pick from a to d
I apologize for the mistake. In that case, the answer would be D. Because droughts kept killing the cattle and other livestock. This forced many ranchers to switch from raising cattle to growing fruit, which was more resilient to drought conditions. Additionally, fruit crops required less water than traditional crops such as wheat and corn, which made them a more practical choice for the region's dry climate. As a result, the Sacramento Valley counties of Sacramento, Yolo, and Solano became major producers of fruits and nuts, including almonds, walnuts, and citrus.
The correct answer is A: Because the owners of large ranches had to subdivide and sell their land.
To arrive at this answer, consider the fact that the question is asking why fruit was a good crop specifically for the Sacramento Valley counties of Sacramento, Yolo, and Solano.
One way to find the answer is to think about the geographical and agricultural characteristics of the region. The Sacramento Valley is known for its fertile soil and agricultural productivity. Large ranches are typically associated with cattle and livestock farming, not fruit production.
Now let's break down the options:
Option B states that people in those counties did not want to raise cattle. However, this does not explain why fruit was a good crop choice specifically for those counties.
Option C suggests that the high water table avoided the need for irrigation. While this might be beneficial for certain crops, it doesn't specifically explain why fruit was a good crop choice for those counties.
Option D mentions droughts causing livestock deaths, but it doesn't explain why fruit was a good crop choice for those counties.
Option A is the most logical answer. Dividing and selling large ranches could have resulted in smaller plots of land that were better suited for fruit production. By subdividing the land, the owners could have maximized the potential for profitability by choosing fruit crops.
Therefore, the correct answer is A: Because the owners of large ranches had to subdivide and sell their land.