Question

What was an effect of the green revolution

A decrease in agricultural production

A reduction in the use of farm technology

An increase of food shortages

Increase of chemical pesticides and fertilizer

Answer 1

[AI-generated answer — Bot GPT 3.5]

An increase in agricultural production. The green revolution led to the adoption of high-yielding varieties of crops, improved irrigation systems, and increased use of fertilizers and pesticides, resulting in higher crop yields and increased food production.